distinctly smoked,

never robbed of flavor

smoked chicken

with distinct flavor.

Master Chef Rob’s initial smoked chicken salad recipe was deemed “delicious” by a fellow chef.

Yet Chef Rob wasn’t satisfied with “JUST DELICIOUS”.

He wanted his smoked chicken to be DISTINCTIVE.

He spent 5 years both perfecting his smoking process and crafting his own flavoring sequence making his one-of-a-kind Gourmet Smoked Chicken Salad a Nationwide Sensation!

it is all in the process

it is all in the process

savor The distinct

flavor for yourself.

See what his critics have to say!

Don’t just take rob’s word for it

“I’ve never tasted anything like it! This chicken salad is addictive Rob. Seriously. I’m so grateful you offer the no-nut option due to my allergies. Whether I eat it on a toasted bun or use it as a dip with crackers, each bite is even more delicious than the last! SO GOOD!” -Vanessa

“Rob ever since my stroke, my wife gets onto me about watching my health. She’s adamant about me cutting out gluten & is always pushing vegetables. I don’t know your secret, but this chicken salad makes these celery sticks magic! My taste buds thank you Sir.” -Terence

“As you know, being a Native Texan means you’ve likely tried a lot of people’s smoked meats. I was also blessed with a Dad who has always grilled & smoked meat for us & is talented at it. But the flavor that comes through in this chicken salad? Yeah, it cannot be beat! Please don’t tell my Dad I said that though.” -Gage

  • From above hands of unrecognizable woman rubbing aromatic spices into piece of raw meat over parchment paper

  • Homemade pork sausage made with jalapenos and cheddar

  • Close Up / Preparing red meat on the barbecue grill.

ABOUT
chef rob

Rob took his passion for the culinary arts & began his career 36 years ago.

When a health craze swept the US in 2006, Rob went from a certified pastry chef to a Master Chef of home-cooked foods specializing in smoked meats.

A devoted husband, father, and grandfather, he ran a fully staffed booming catering business. Chef Rob’s catering business thrived with hundreds of happy clients until the lockdown. Yet shutting down his catering business turned into a blessing in disguise.

During the lockdowns, his phone never stopped ringing. With each call, he was sad to inform his clients he was no longer offering catering services. During these conversations, he discovered one overwhelmingly popular request: his gourmet chicken salad.

You cannot keep a man of God from his passion to serve, nor an artist from their creation! So, Rob decided to make a comeback but keep it simple. He decided then to place his focus solely on his most requested masterpiece. Many have touted his signature creation as having the most distinctive flavor of any chicken salad they’ve tasted.

Now, Chef Rob’s Gourmet Smoked Chicken Salad is being enjoyed in households across the US!